Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
16.50 g |
Fuggles16.5 g Fuggles Hops |
|
Leaf/Whole |
5.8 |
Boil
|
60 min |
51.7 |
100% |
|
16.50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
16.50 g |
Fuggles (Leaf/Whole) 16.5 g Fuggles (Leaf/Whole) Hops |
|
51.7 |
100% |
|
16.50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.1 L |
7.6L sparge |
Sparge |
-- |
68 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
|
"Irish Whiskey Stout" Irish Stout beer recipe by Jane Barnes. All Grain, ABV 5.76%, IBU 51.7, SRM 43.43, Fermentables: (Maris Otter Pale, Chocolate Rye, Crystal 90L, Flaked Oats, Black Patent) Hops: (Fuggles)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-02-01 21:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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