Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Bravo0.5 oz Bravo Hops |
|
Pellet |
14.8 |
Boil
|
60 min |
24.12 |
9.1% |
|
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
8.4 |
Boil
|
20 min |
8.29 |
9.1% |
|
1.50 oz |
Centennial 1.5 oz Centennial Hops |
|
Pellet |
8.4 |
Boil
|
5 min |
8.19 |
27.3% |
|
1 oz |
Equanot1 oz Equanot Hops |
|
Pellet |
13.6 |
Boil
|
20 min |
26.84 |
18.2% |
|
1 oz |
Centennial 1 oz Centennial Hops |
|
Pellet |
8.4 |
Dry Hop
|
5 days |
|
18.2% |
|
1 oz |
Equanot1 oz Equanot Hops |
|
Pellet |
13.6 |
Dry Hop
|
5 days |
|
18.2% |
|
5.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Bravo (Pellet) 0.49999999885628 oz Bravo (Pellet) Hops |
|
24.12 |
9.1% |
|
3 oz |
Centennial (Pellet) 2.9999999931377 oz Centennial (Pellet) Hops |
|
16.48 |
54.6% |
|
2 oz |
Equanot (Pellet) 1.9999999954251 oz Equanot (Pellet) Hops |
|
26.84 |
36.4% |
|
5.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.2 gal |
Mash |
Infusion |
-- |
154 °F |
60 min |
|
2 gal |
|
Sparge |
-- |
170 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
"Ace of Spades" Specialty IPA: Black IPA beer recipe by Northern Brewer. All Grain, ABV 5.99%, IBU 67.44, SRM 35.69, Fermentables: (Midnight Wheat Malt, Caramel / Crystal 60L, Pale 2-Row) Hops: (Bravo, Centennial, Centennial , Equanot)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-12-22 16:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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