Brew Log History
Target 68°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
14 lb |
Belgian - Pilsner14 lb Pilsner |
|
37 |
1.6 |
84.8% |
|
2.50 lb |
Cane Sugar2.5 lb Cane Sugar |
|
46 |
0 |
15.2% |
|
16.50 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.30 oz |
tetnang2.3 oz tetnang Hops |
|
Pellet |
4 |
Boil
|
90 min |
32.67 |
82.1% |
|
0.50 oz |
Brewmaster - czech Saaz0.5 oz czech Saaz Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
2.11 |
17.9% |
|
2.80 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.30 oz |
tetnang (Pellet) 2.2999999947389 oz tetnang (Pellet) Hops |
|
32.67 |
82.1% |
|
0.50 oz |
Brewmaster - czech Saaz (Pellet) 0.49999999885628 oz czech Saaz (Pellet) Hops |
|
2.11 |
17.9% |
|
2.80 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.75 gal |
total mash 8.88 gal |
Infusion |
-- |
149 °F |
90 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 oz |
yeast nutrient
|
|
Other |
Boil |
15 min. |
Target Water Profile
cider press
Notes
pitch yeast @ 64 deg. let rise to 70 over a 7 day period. when finished carb to 3 to 4 vol. lager for a month @ 45 to 50 deg.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-09 21:19 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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