Piston Anadol Beer Recipe | All Grain Weissbier | Brewer's Friend
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Piston Anadol

78 calories 6.4 g 330 ml
Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.021 (recipe based estimate)
Efficiency: 35% (brew house)
Source: Seyhan Tekelioglu
Rating:
5.00 (1 Review)

Calories: 78 calories (Per 330ml)
Carbs: 6.4 g (Per 330ml)
URL: http://www.biramaya.com/anadol/
Created: Sunday December 10th 2017
1.026
1.004
2.9%
29.4
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg German - Wheat Malt2 kg Wheat Malt 37 2 40%
2.50 kg German - Pilsner2.5 kg Pilsner 38 1.6 50%
0.50 kg German - Melanoidin0.5 kg Melanoidin 37 25 10%
5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Hallertau Mittelfruh50 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 60 min 29.39 100%
50 g / 0.00
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1 Each
Cost:
Attenuation (avg):
86%
Flocculation:
Low
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Bottle sugar : 2 pieces from 405 piece/1000 gr

Recipe Photos
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-12-10 10:19 UTC
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akayhan 10/23/2018 at 06:58pm
5 of 5




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