Paulo's Pilsen #1B Beer Recipe | BIAB German Pilsner (Pils) | Brewer's Friend
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Paulo's Pilsen #1B

140 calories 13.6 g 330 ml
Beer Stats
Method: BIAB
Style: German Pilsner (Pils)
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 58% (brew house)
Source: Paulo de Souza Lima
Calories: 140 calories (Per 330ml)
Carbs: 13.6 g (Per 330ml)
Created: Saturday November 18th 2017
1.046
1.010
4.8%
40.9
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg American - Pilsner4.5 kg Pilsner 37 1.8 90.9%
0.40 kg Cane Sugar0.4 kg Cane Sugar 46 0 8.1%
0.05 kg German - CaraMunich II0.05 kg CaraMunich II 34 46 1%
4.95 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Warrior15 g Warrior Hops Pellet 16 Boil 60 min 33.5 50%
10 g Saaz10 g Saaz Hops Pellet 3.5 Boil 20 min 2.96 33.3%
5 g Saaz5 g Saaz Hops Pellet 12.7 Aroma 15 min 4.4 16.7%
30 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
Fermentation Temp:
25 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 84 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Paulo's Pilsen #1B" German Pilsner (Pils) beer recipe by Paulo de Souza Lima. BIAB, ABV 4.78%, IBU 40.86, SRM 3.95, Fermentables: (Pilsner, Cane Sugar, CaraMunich II) Hops: (Warrior, Saaz)
Recipe Photos
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-04-29 19:43 UTC
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