American Wheat (with or without citrus) Beer Recipe | All Grain American Wheat Beer | Brewer's Friend
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American Wheat (with or without citrus)

165 calories 16.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 35 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 165 calories (Per 330ml)
Carbs: 16.1 g (Per 330ml)
Created: Monday November 13th 2017
1.054
1.012
5.4%
21.1
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.30 kg Canadian - Pale 2-Row3.3 kg Pale 2-Row 36 1.75 46.5%
3.30 kg German - Wheat Malt3.3 kg Wheat Malt 37 2 46.5%
0.50 kg Rice Hulls0.5 kg Rice Hulls 0 0 7%
7.10 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
24 g Centennial24 g Centennial Hops Pellet 10 Boil 60 min 21.05 50%
24 g Cascade24 g Cascade Hops Pellet 6.3 Boil 0 min 50%
48 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
21 L Infusion -- 67 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
1 kg Clementines Other Boil 0 min.
1 kg Clementines Other Secondary 7 days
 
Yeast
Wyeast - American Wheat 1010
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Low
Optimum Temp:
14 - 23 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
1.0 (M cells / ml / ° P) 400 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"American Wheat (with or without citrus)" American Wheat Beer recipe by Cowie. All Grain, ABV 5.41%, IBU 21.05, SRM 3.48, Fermentables: (Pale 2-Row, Wheat Malt, Rice Hulls) Hops: (Centennial, Cascade) Other: (Clementines)
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  • Public: Yup, Shared
  • Last Updated: 2017-11-13 22:49 UTC
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