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Ann's Blood Red Rye Saison

159 calories 11 carbs
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 90 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Woodshop Brewer
Calories: 159 calories (Per 12oz)
Carbs: 11 g (Per 12oz)
Created Monday October 30th 2017
1.049
1.005
5.72%
34.92
5.77
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