Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Cascade40 g Cascade Hops |
|
Pellet |
6.3 |
Boil
|
60 min |
8.9 |
33.3% |
|
40 g |
Cascade40 g Cascade Hops |
|
Pellet |
6.3 |
Boil
|
30 min |
6.84 |
33.3% |
|
40 g |
Cascade40 g Cascade Hops |
|
Pellet |
6.3 |
Boil
|
5 min |
1.77 |
33.3% |
|
120 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
120 g |
Cascade (Pellet) 120 g Cascade (Pellet) Hops |
|
17.51 |
99.9% |
|
120 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
60 L |
|
Infusion |
-- |
64 °C |
90 min |
Starting Mash Thickness:
3 L/kg
|
"Cream Ale John Doe" Cream Ale beer recipe by John Doe. All Grain, ABV 5.44%, IBU 17.51, SRM 3.79, Fermentables: (Pilsner, Carapils (Dextrine Malt), Flaked Oats, Vienna) Hops: (Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-20 13:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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