Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
13.6 |
Boil
|
60 min |
26.39 |
50% |
|
5 g |
Tettnanger5 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
0.87 |
25% |
|
5 g |
Tettnanger5 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
0 min |
|
25% |
|
20 g
/ $ 0.00
|
"German Bitter" Vienna Lager beer recipe by Brewer #112312. Partial Mash, ABV 4.29%, IBU 27.26, SRM 9.77, Fermentables: (Liquid Malt Extract - Light, CaraMunich III, Melanoidin, Vienna) Hops: (Magnum, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-15 23:07 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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