rubia tarada Beer Recipe | All Grain American Light Lager | Brewer's Friend
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rubia tarada

159 calories 15.1 g 330 ml
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 100 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.181 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 159 calories (Per 330ml)
Carbs: 15.1 g (Per 330ml)
Created: Friday September 29th 2017
1.052
1.011
5.4%
5.3
5.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
21 kg American - Pilsner21 kg Pilsner 37 1.8 86.6%
3 kg American - Munich - Light 10L3 kg Munich - Light 10L 33 10 12.4%
0.25 kg American - Caramel / Crystal 30L0.25 kg Caramel / Crystal 30L 34 30 1%
24.25 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Nugget40 g Nugget Hops Pellet 14 Boil 50 min 4.15 26.7%
30 g Cascade30 g Cascade Hops Pellet 7 Boil 25 min 1.14 20%
80 g Cascade80 g Cascade Hops Leaf/Whole 7 Boil 0 min 53.3%
150 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 64 °C 90 min
Starting Mash Thickness: 2.7 L/kg
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 965 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"rubia tarada" American Light Lager beer recipe by Brewer #96202. All Grain, ABV 5.37%, IBU 5.29, SRM 5.26, Fermentables: (Pilsner, Munich - Light 10L, Caramel / Crystal 30L) Hops: (Nugget, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2017-09-29 21:13 UTC
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