dales pale ale Beer Recipe | BIAB American Pale Ale | Brewer's Friend
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dales pale ale

209 calories 20.2 g 330 ml
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 209 calories (Per 330ml)
Carbs: 20.2 g (Per 330ml)
Created: Tuesday September 26th 2017
1.068
1.015
6.9%
51.7
7.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.20 kg United Kingdom - Maris Otter Pale6.2 kg Maris Otter Pale 38 3.75 95.4%
0.30 kg German - CaraHell0.3 kg CaraHell 34 11 4.6%
6.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
35 g Northern Brewer35 g Northern Brewer Hops Pellet 7.8 Boil 60 min 32.88 35.7%
21 g Columbus21 g Columbus Hops Pellet 15 Boil 15 min 18.82 21.4%
42 g Centennial42 g Centennial Hops Pellet 10 Aroma 0 min 42.9%
98 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
16 L Infusion -- 65 °C 90 min
17 L Sparge -- 76 °C 30 min
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"dales pale ale" American Pale Ale beer recipe by Jimbo-83. BIAB, ABV 6.94%, IBU 51.7, SRM 7.51, Fermentables: (Maris Otter Pale, CaraHell) Hops: (Northern Brewer, Columbus, Centennial)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-09-26 08:49 UTC
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