Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
Tettnang0.25 oz Tettnang Hops |
|
Pellet |
3.7 |
Boil
|
60 min |
8.16 |
10% |
|
0.25 oz |
Hallertau Mittelfruh0.25 oz Hallertau Mittelfruh Hops |
|
Pellet |
2.3 |
Boil
|
60 min |
5.07 |
10% |
|
1 oz |
Tettnang1 oz Tettnang Hops |
|
Pellet |
3.7 |
Boil
|
7 min |
8.77 |
40% |
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
2.3 |
Boil
|
7 min |
5.45 |
40% |
|
2.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.25 oz |
Tettnang (Pellet) 1.2499999971407 oz Tettnang (Pellet) Hops |
|
16.93 |
50% |
|
1.25 oz |
Hallertau Mittelfruh (Pellet) 1.2499999971407 oz Hallertau Mittelfruh (Pellet) Hops |
|
10.52 |
50% |
|
2.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
protein |
Temperature |
-- |
125 °F |
30 min |
|
|
mash |
Temperature |
-- |
148 °F |
75 min |
"Kölschinator" Kölsch beer recipe by CZs. All Grain, ABV 4.75%, IBU 27.45, SRM 4.1, Fermentables: (Pilsner, Munich Dark, Flaked Oats, Unmalted Wheat) Hops: (Tettnang, Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-16 16:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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