Anchor Steam Clone Beer Recipe | All Grain California Common by SimonM | Brewer's Friend
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Anchor Steam Clone

155 calories 18.4 g 330 ml
Beer Stats
Method: All Grain
Style: California Common
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 65% (brew house)
Source: AHA Website
Calories: 155 calories (Per 330ml)
Carbs: 18.4 g (Per 330ml)
Created: Wednesday September 20th 2017
1.050
1.016
4.6%
43.4
12.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.10 kg New Zealand - Pilsner Malt4.1 kg Pilsner Malt 37.3 1.93 85.9%
0.45 kg Gladfield Light Crystal Malt0.45 kg Gladfield Light Crystal Malt 35.4 63 9.4%
0.23 kg American - Special Roast0.225 kg Special Roast 33 50 4.7%
4.78 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Northern Brewer20 g Northern Brewer Hops Pellet 8.5 Boil 60 min 26.32 33.3%
20 g Northern Brewer20 g Northern Brewer Hops Pellet 8.5 Boil 20 min 15.94 33.3%
20 g Northern Brewer20 g Northern Brewer Hops Pellet 8.5 Boil 1 min 1.14 33.3%
60 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp Irish Moss Other Boil 5 min.
 
Yeast
Wyeast - California Lager 2112
Amount:
1 Each
Cost:
Attenuation (avg):
69%
Flocculation:
High
Optimum Temp:
14 - 20 °C
Starter:
No
Fermentation Temp:
15 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Anchor Steam Clone" California Common beer recipe by AHA Website. All Grain, ABV 4.56%, IBU 43.4, SRM 11.99, Fermentables: (Pilsner Malt, Gladfield Light Crystal Malt, Special Roast) Hops: (Northern Brewer) Other: (Irish Moss)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2017-09-20 08:07 UTC
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