Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.06 oz |
Tettnanger1.06 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
17.54 |
66.7% |
|
0.53 oz |
Saaz0.53 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
1.36 |
33.3% |
|
1.59 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.06 oz |
Tettnanger (Pellet) 1.0599999975753 oz Tettnanger (Pellet) Hops |
|
17.54 |
66.7% |
|
0.53 oz |
Saaz (Pellet) 0.52999999878766 oz Saaz (Pellet) Hops |
|
1.36 |
33.3% |
|
1.59 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
9 L |
|
Temperature |
-- |
50 °C |
20 min |
|
9 L |
|
Temperature |
-- |
68 °C |
45 min |
|
17 L |
Sparge |
Temperature |
-- |
82 °C |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
22.74 g |
Coriander Seed
|
|
Spice |
Boil |
5 min. |
|
22.74 g |
Fresh Orange Peel
|
|
Spice |
Boil |
5 min. |
Target Water Profile
Hogaarden
Notes
2013 Gold Medal at the Door County Home Brew Competition.
Award Winning Recipe
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-02 01:29 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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