Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Mandarina Bavaria0.75 oz Mandarina Bavaria Hops |
|
Pellet |
7.3 |
Boil
|
60 min |
20.69 |
42.9% |
|
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
2.2 |
Boil
|
10 min |
3.01 |
57.1% |
|
1.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.75 oz |
Mandarina Bavaria (Pellet) 0.74999999828443 oz Mandarina Bavaria (Pellet) Hops |
|
20.69 |
42.9% |
|
1 oz |
Tettnanger (Pellet) 0.99999999771257 oz Tettnanger (Pellet) Hops |
|
3.01 |
57.1% |
|
1.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
150 °F |
60 min |
Target Water Profile
Munich (decarbonated)
"SchuBrew Stutzman FestBier" Festbier beer recipe by SchuBrew. BIAB, ABV 6.11%, IBU 23.7, SRM 6.15, Fermentables: (Munich, Vienna, Pilsner) Hops: (Mandarina Bavaria, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-08-29 02:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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