Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8 oz |
nelson sauvin8 oz nelson sauvin Hops |
|
Pellet |
12.5 |
Boil
|
10 min |
9.24 |
11.1% |
|
2 lb |
Nelson Sauvin2 lb Nelson Sauvin Hops |
|
Pellet |
12.5 |
Whirlpool at 210 °F
|
0 min |
24.39 |
44.4% |
|
2 lb |
nelson sauvin2 lb nelson sauvin Hops |
|
Pellet |
12.5 |
Dry Hop
|
0 days |
|
44.4% |
|
4.50 lbs
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4.50 oz |
nelson sauvin (Pellet) 4.4999946479314 oz nelson sauvin (Pellet) Hops |
|
33.63 |
99.9% |
|
4.50 lbs
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
149 °F |
45 min |
Starting Mash Thickness:
1.5 qt/lb
|
"Stone Saison" Saison beer recipe by Brufus. All Grain, ABV 4.61%, IBU 33.63, SRM 3.21, Fermentables: (Pilsner, Wheat, Munich) Hops: (nelson sauvin, Nelson Sauvin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-05 16:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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