20170814 NEIPA Extract Amarillo+Citra+Simcoe Beer Recipe | Extract American IPA by djuro13 | Brewer's Friend
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20170814 NEIPA Extract Amarillo+Citra+Simcoe

143 calories 13 g 330 ml
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 30 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 6.5 liters
Pre Boil Gravity: 1.088 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 143 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created: Monday August 14th 2017
1.047
1.009
5.0%
77.7
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.70 kg Liquid Malt Extract - Light1.7 kg Liquid Malt Extract - Light 35 4 40.5%
1.70 kg Liquid Malt Extract - Light1.7 kg Liquid Malt Extract - Light - (late boil kettle addition) 35 4 40.5%
3.40 kg / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.80 kg Flaked Oats0.8 kg Flaked Oats 33 2.2 19%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Magnum50 g Magnum Hops Pellet 13.1 First Wort 0 min 43.32 33.3%
15 g Amarillo15 g Amarillo Hops Pellet 8.6 Boil 5 min 2.01 10%
15 g Citra15 g Citra Hops Pellet 11 Boil 5 min 2.57 10%
35 g Amarillo35 g Amarillo Hops Pellet 8.6 Whirlpool at 50 °C 20 min 13.09 23.3%
35 g Citra35 g Citra Hops Pellet 11 Whirlpool at 50 °C 35 min 16.74 23.3%
150 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"20170814 NEIPA Extract Amarillo+Citra+Simcoe" American IPA beer recipe by djuro13. Extract, ABV 4.95%, IBU 77.73, SRM 4.85, Fermentables: (Liquid Malt Extract - Light) Steeping Grains: (Flaked Oats) Hops: (Magnum, Amarillo, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2017-08-22 12:49 UTC
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