Brew your best beer EVER. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×

Ultimate Pounder v1.2

151 calories
Method: BIAB
Style: American Wheat Beer
Boil Time: 90 min
Batch Size: 6 gallons (fermentor volume)
Boil Size: 7.4 gallons
Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 80% (brew house)
Source: JBW
Calories: 151 calories (Per 12oz)
Share: <EMBED>
1.046
1.011
4.63%
14.33
5.05
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
7.5 lb American - Pilsner7.5 lb Pilsner 37 1.8 78.9%
1 lb Belgian - CaraVienne1 lb CaraVienne 34 20 10.5%
1 lb Torrified Wheat1 lb Torrified Wheat 36 2 10.5%
9.5 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
0.2 oz Magnum0.2 oz Magnum Hops Pellet 15 Boil 90 min 11.37
1 oz Willamette1 oz Willamette Hops Pellet 4.2 Boil 5 min 2.97
 
Mash Guidelines
Amount Description Type Temp Time
0 galTemperature154 °F45 min
 
Yeast
Amount:
1
Attenuation (avg):
76.5%
Flocculation:
Low
Optimum Temp:
66 - 70 °F
Starter:
Yes
Fermentation Temp:
66 °F
Pitch Rate:
1.25 (M cells / ml / ° P) 325 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile: Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
Author: JBW, Method: BIAB, Style: American Wheat Beer, ABV 4.63%, IBU 14.33, SRM 5.05, Fermentables: (Pilsner, CaraVienne, Torrified Wheat) Hops: (Magnum, Willamette)
This recipe is shared.
Recipe QR Code
View Count: 534
Brew Count: 0
Last Updated: 2018-06-20 12:29 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/