Orfy's Mild Mannered Ale Beer Recipe | All Grain Mild by LarryBrewer | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Orfy's Mild Mannered Ale

104 calories 10.1 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Mild
Boil Time: 60 min
Batch Size: 6 gallons (ending kettle volume)
Pre Boil Size: 7.5 gallons
Efficiency: 70% (ending kettle)
Rating:
5.00 (1 Review)

Calories: 104 calories (Per 12oz)
Carbs: 10.1 g (Per 12oz)
URL: http://www.homebrewtalk.com/f67/mild-mannered-ale-ag-e-uk-us-52776/
Created: Sunday May 26th 2013
1.032
1.007
3.2%
22.9
18.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.75 lb United Kingdom - Maris Otter Pale5.75 lb Maris Otter Pale 38 3.75 78.6%
1.25 lb United Kingdom - Crystal 60L1.25 lb Crystal 60L 34 60 17.1%
5 oz United Kingdom - Chocolate5 oz Chocolate 34 425 4.3%
7.31 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Fuggles1 oz Fuggles Hops Leaf/Whole 4.5 Boil 45 min 14.84 50%
1 oz Fuggles1 oz Fuggles Hops Leaf/Whole 4.5 Boil 15 min 8.02 50%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 156 °F 60 min
Sparge -- 170 °F 30 min
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 tsp Yeast Nutrient Other Boil 15 min.
0.50 tsp Irish Moss Fining Boil 15 min.
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
57 - 70 °F
Starter:
No
Fermentation Temp:
62 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 137 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 40 75 80 110
Mash Chemistry and Brewing Water Calculator
"Orfy's Mild Mannered Ale" Mild beer recipe by LarryBrewer. All Grain, ABV 3.2%, IBU 22.87, SRM 18.16, Fermentables: (Maris Otter Pale, Crystal 60L, Chocolate) Hops: (Fuggles) Other: (Yeast Nutrient, Irish Moss)
Recipe Picture
Last Updated and Sharing
 
9,118
Views
2
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2013-06-22 18:09 UTC
Other Brewers Who Brewed This Recipe:
Markish86
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Brewer profile picture
kiwi Bruce 10/09/2013 at 12:24am
Good one I like the idea of a handful of dark grains. How "Porterish" does it get? Kiwi


Brewer's Friend Logo
System Account 10/09/2013 at 02:58am
Its pretty thin in body, molasses tasting, but also creamy and mild. I'd say dial back the grains some and it would be more true to style.


Brewer's Friend Logo
ptmpls 02/06/2020 at 05:46pm
5 of 5

Quite enjoyed this. Not thin at all, good mouthfeel on a low ABV mild.Will brew again and dial back the chocolate 50%.


Back To Top