Brew Log History
Target 18°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
11 g |
Target11 g Target Hops |
|
Pellet |
11 |
Boil
|
60 min |
16.23 |
13.6% |
|
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Pellet |
4.6 |
Boil
|
30 min |
14.23 |
37% |
|
25 g |
East Kent Goldings25 g East Kent Goldings Hops |
|
Pellet |
4.6 |
Boil
|
10 min |
5.59 |
30.9% |
|
15 g |
East Kent Goldings15 g East Kent Goldings Hops |
|
Pellet |
4.6 |
Dry Hop
|
Day 5 |
|
18.5% |
|
81 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13 L |
|
Infusion |
-- |
65 °C |
75 min |
Target Water Profile
London (Porter, dark ales)
"London ESB" Extra Special/Strong Bitter (ESB) beer recipe by Tim Arrell - Australia. All Grain, ABV 5.15%, IBU 36.05, SRM 12.97, Fermentables: (Maris Otter Pale, Dark Crystal 80L, Roasted Barley) Hops: (Target, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-09-27 11:54 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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