Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Nugget25 g Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
28.23 |
50% |
|
25 g |
Nugget25 g Nugget Hops |
|
Pellet |
14 |
Boil
|
5 min |
5.63 |
50% |
|
50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Nugget (Pellet) 50 g Nugget (Pellet) Hops |
|
33.86 |
100% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Decoction |
-- |
67 °C |
60 min |
|
|
|
Sparge |
-- |
76 °C |
10 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10 g |
Irish moss
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"Sveiseblindere" Belgian Tripel beer recipe by Klæbuveien Fellesbadekar. BIAB, ABV 9.55%, IBU 33.86, SRM 6.64, Fermentables: (Pilsner, Victory, Aromatic Malt, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (Nugget) Other: (Irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-13 17:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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