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GF Grapefruit IPA (Ghostfish Clone)

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 6.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 1% (steeping grains only)
Calories: 192 calories (Per 12oz)
Carbs: 19.5 g (Per 12oz)

Created: Thursday June 8th 2017

Original Gravity:

1.058

Final Gravity:

1.014

ABV (standard):

5.9%

IBU (rager):

68.2

SRM (morey):

5.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6.60 lb	White Sorghum Syrup - Gluten Free	37	1.5	75%
1.30 lb	Brown Rice Syrup - Gluten Free1.3 lb Brown Rice Syrup - Gluten Free	44	2	14.8%
0.40 lb	Candi Syrup - Belgian Candi Syrup - D-900.4 lb Belgian Candi Syrup - D-90	32	90	4.5%
0.50 lb	Maltodextrin0.5 lb Maltodextrin	39	0	5.7%
8.80 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 g	Hop Shot3 g Hop Shot Hops	Pellet	60	Boil	60 min	23.86	2.1%
1 oz	Yakima Valley Hops - Experimental Grapefruit1 oz Experimental Grapefruit Hops	Pellet	18	Boil	10 min	14.71	19.6%
2 oz	Yakima Valley Hops - Experimental Grapefruit2 oz Experimental Grapefruit Hops	Pellet	18	Whirlpool at 210 °F	30 min	35.12	39.2%
2 oz	Yakima Valley Hops - Experimental Grapefruit2 oz Experimental Grapefruit Hops	Pellet	18	Dry Hop	5 days		39.2%
5.11 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3 g	Hop Shot (Pellet) 3 g Hop Shot (Pellet) Hops	23.86	2.1%
5 oz	Yakima Valley Hops - Experimental Grapefruit (Pellet)	49.83	98%
5.11 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	66 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 263 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0

Notes

Extract clone of Ghostfish's excellent Grapefruit IPA with a slightly higher OG.

Experimental Grapefruit hops can be sourced from Yakima Valley Hops.

Last Updated and Sharing

2,321

Views

Brews

Public: Yup, Shared
Last Updated: 2018-03-11 00:54 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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