Punk seb 6l Beer Recipe | All Grain American IPA | Brewer's Friend
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Punk seb 6l

84 calories 7.4 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 6 liters (ending kettle volume)
Pre Boil Size: 10 liters
Pre Boil Gravity: 1.017 (recipe based estimate)
Efficiency: 35% (ending kettle)
Calories: 84 calories (Per 330ml)
Carbs: 7.4 g (Per 330ml)
Created: Wednesday May 24th 2017
1.028
1.005
3.0%
73.0
5.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg Belgian - Pale Ale1.5 kg Pale Ale 38 3.4 100%
1.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 g Citra2 g Citra Hops Pellet 11 Boil 20 min 7.6 8.3%
2 g Chinook2 g Chinook Hops Pellet 13 Boil 20 min 8.99 8.3%
2 g Mosaic2 g Mosaic Hops Pellet 12.5 Boil 20 min 8.64 8.3%
2 g Galaxy2 g Galaxy Hops Pellet 14.25 Boil 20 min 9.85 8.3%
2 g Citra2 g Citra Hops Pellet 11 Boil 10 min 4.55 8.3%
2 g Chinook2 g Chinook Hops Pellet 13 Boil 10 min 5.38 8.3%
2 g Mosaic2 g Mosaic Hops Pellet 12.5 Boil 10 min 5.17 8.3%
2 g Galaxy2 g Galaxy Hops Pellet 14.25 Boil 10 min 5.9 8.3%
2 g Citra2 g Citra Hops Pellet 11 Whirlpool at 80 °C 0 min 3.67 8.3%
2 g Chinook2 g Chinook Hops Pellet 13 Whirlpool at 80 °C 0 min 4.33 8.3%
2 g Mosaic2 g Mosaic Hops Pellet 12.5 Whirlpool at 80 °C 0 min 4.17 8.3%
2 g Galaxy2 g Galaxy Hops Pellet 14.25 Whirlpool 0 min 4.75 8.3%
24 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6 L Sparge -- 66 °C 75 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
40 20 4 75 52 29
Mash Chemistry and Brewing Water Calculator
"Punk seb 6l" American IPA beer recipe by Zarg. All Grain, ABV 3.02%, IBU 73.01, SRM 5.72, Fermentables: (Pale Ale) Hops: (Citra, Chinook, Mosaic, Galaxy)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-05-26 17:59 UTC
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