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Centennial IPA

174 calories
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Boil Size: 3 gallons
Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 174 calories (Per 12oz)
Share: <EMBED>
1.053
1.010
5.62%
74.96
4.83
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
2 lb Dry Malt Extract - Pilsen2 lb Dry Malt Extract - Pilsen 42 2 25%
4 lb Dry Malt Extract - Pilsen4 lb Dry Malt Extract - Pilsen - (late addition) 42 2 50%
6 lb Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
0.75 lbAmerican - Munich - Light 10L33109.4%
0.75 lbAmerican - White Wheat402.89.4%
0.5 lbAmerican - Caramel / Crystal 15L35156.3%
 
Hops
Amount Variety Type AA Use Time IBU
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 60 min 40.89
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 18 min 23.08
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 7 min 10.98
2 oz Centennial2 oz Centennial Hops Pellet 10 Boil 0 min
3 oz Centennial3 oz Centennial Hops Pellet 10 Dry Hop 5 days
 
Yeast
Amount:
1
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Method: Extract, Style: American Light Lager, ABV 5.62%, IBU 74.96, SRM 4.83, Fermentables: (Dry Malt Extract - Pilsen) Steeping Grains: (Munich - Light 10L, White Wheat, Caramel / Crystal 15L) Hops: (Centennial)
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View Count: 245
Brew Count: 0
Last Updated: 2017-05-20 23:01 UTC
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