Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Jarrylo1 oz Jarrylo Hops |
|
Pellet |
16.3 |
Boil
|
60 min |
73.53 |
33.3% |
|
1 oz |
Jarrylo1 oz Jarrylo Hops |
|
Pellet |
16.3 |
Boil
|
5 min |
14.66 |
33.3% |
|
1 oz |
Ekuanot1 oz Ekuanot Hops |
|
Pellet |
13 |
Boil
|
1 min |
2.53 |
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Jarrylo (Pellet) 1.9999999954251 oz Jarrylo (Pellet) Hops |
|
88.19 |
66.6% |
|
1 oz |
Ekuanot (Pellet) 0.99999999771257 oz Ekuanot (Pellet) Hops |
|
2.53 |
33.3% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Fly Sparge |
-- |
154 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
"Jaryllo Rye Pale Ale" Blonde Ale beer recipe by Craig. All Grain, ABV 4.91%, IBU 90.72, SRM 4.35, Fermentables: (Vienna, Pale 2-Row, Rye) Hops: (Jarrylo, Ekuanot)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-21 00:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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