Brew Log History
Target 70°F
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.20 oz |
Sterling0.2 oz Sterling Hops |
|
Pellet |
8.7 |
Boil
|
60 min |
40.45 |
33.3% |
|
0.20 oz |
Sterling0.2 oz Sterling Hops |
|
Pellet |
8.7 |
Boil
|
5 min |
8.06 |
33.3% |
|
0.20 oz |
Sterling0.2 oz Sterling Hops |
|
Pellet |
8.7 |
Boil
|
3 min |
5.03 |
33.3% |
|
0.60 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.60 oz |
Sterling (Pellet) 0.59999999862754 oz Sterling (Pellet) Hops |
|
53.54 |
99.9% |
|
0.60 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
9 qt |
|
Infusion |
-- |
157 °F |
60 min |
Target Water Profile
Vancouver
"First Crack (Pseudo Lager)" Czech Amber Lager beer recipe by jlyonsvancity. BIAB, ABV 5.57%, IBU 53.54, SRM 4.1, Fermentables: (Pale 2-Row, Vienna, Carapils) Hops: (Sterling)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-21 20:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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