Peach Wheat Ale Beer Recipe | All Grain American Wheat Beer | Brewer's Friend
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Peach Wheat Ale

136 calories 11.7 g 12 oz
Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.030 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 136 calories (Per 12oz)
Carbs: 11.7 g (Per 12oz)
Created: Thursday May 11th 2017
1.042
1.007
4.6%
16.5
4.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb Canadian - Pale 2-Row4 lb Pale 2-Row 36 1.75 47.4%
4 lb Canadian - Pale Wheat4 lb Pale Wheat 36 2 47.4%
0.25 lb American - Caramel / Crystal 40L0.25 lb Caramel / Crystal 40L 34 40 3%
3 oz German - Acidulated Malt3 oz Acidulated Malt 27 3.4 2.2%
8.44 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Domestic Hallertau1 oz Domestic Hallertau Hops Pellet 6 Boil 20 min 16.51 100%
1 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.31 gal -- -- 150 °F 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Peach Wheat Ale" American Wheat Beer recipe by Brewer #96396. All Grain, ABV 4.61%, IBU 16.51, SRM 4.58, Fermentables: (Pale 2-Row, Pale Wheat, Caramel / Crystal 40L, Acidulated Malt) Hops: (Domestic Hallertau)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-05-11 14:23 UTC
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