Cooper Real Ale / added hops Beer Recipe | Extract American Pale Ale | Brewer's Friend
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Cooper Real Ale / added hops

145 calories 15.8 g 330 ml
Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 30 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 10 liters
Pre Boil Gravity: 1.089 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Miko
Calories: 145 calories (Per 330ml)
Carbs: 15.8 g (Per 330ml)
Created: Monday May 8th 2017
1.047
1.013
4.5%
20.5
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Dry Malt Extract - Light1 kg Dry Malt Extract - Light 42 4 32.3%
1.70 kg Liquid Malt Extract - Light1.7 kg Liquid Malt Extract - Light 35 4 54.8%
2.70 kg / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.40 kg Finland - Crystal Malt 500.4 kg Crystal Malt 50 35 19 12.9%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Nugget14 g Nugget Hops Leaf/Whole 14 Boil 30 min 12.91 20.6%
18 g Willamette18 g Willamette Hops Leaf/Whole 4.5 Boil 10 min 2.52 26.5%
18 g Willamette18 g Willamette Hops Leaf/Whole 4.5 Boil 10 min 2.52 26.5%
18 g Willamette18 g Willamette Hops Leaf/Whole 4.5 Boil 10 min 2.52 26.5%
68 g / 0.00
 
Yeast
Mangrove Jack - Empire Ale M15
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Med-High
Optimum Temp:
21 - 24 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Tap water
"Cooper Real Ale / added hops" American Pale Ale beer recipe by Miko. Extract, ABV 4.52%, IBU 20.45, SRM 6.26, Fermentables: (Dry Malt Extract - Light, Liquid Malt Extract - Light) Steeping Grains: (Crystal Malt 50) Hops: (Nugget, Willamette)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-05-22 05:32 UTC
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