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piney IPA

213 calories
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Boil Size: 3 gallons
Boil Gravity: 1.120 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: genus brewing co.
Calories: 213 calories (Per 12oz)
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1.065
1.012
7.04%
65.72
5.02
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
8 lb Dry Malt Extract - Light8 lb Dry Malt Extract - Light 42 4 94.1%
0.5 lb Corn Sugar - Dextrose0.5 lb Corn Sugar - Dextrose 46 0.5 5.9%
8.5 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
2 oz Columbus2 oz Columbus Hops Pellet 15 Boil 60 min 55.42
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 10 min 6.7
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 2 min 2.03
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 2 min 1.56
2 oz chinook2 oz chinook Hops Pellet 13 Dry Hop 4 days
 
Yeast
Amount:
1
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 116 B cells required
Yeast Pitch Rate and Starter Calculator
Author: genus brewing co., Method: Extract, Style: American IPA, ABV 7.04%, IBU 65.72, SRM 5.02, Fermentables: (Dry Malt Extract - Light, Corn Sugar - Dextrose) Hops: (Columbus, Centennial, Chinook, chinook)
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View Count: 837
Brew Count: 1
Last Updated: 2017-05-06 22:00 UTC
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