limfjordsklon Beer Recipe | All Grain Baltic Porter | Brewer's Friend
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limfjordsklon

225 calories 23.1 g 330 ml
Beer Stats
Method: All Grain
Style: Baltic Porter
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 7 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 225 calories (Per 330ml)
Carbs: 23.1 g (Per 330ml)
Created: Friday April 28th 2017
1.073
1.018
7.2%
35.3
29.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
150 g United Kingdom - Peated Malt150 g Peated Malt 38 2.5 4.5%
1,000 g Belgian - Munich1000 g Munich 38 6 29.8%
105 g American - Black Malt105 g Black Malt 28 500 3.1%
2,100 g Belgian - Pilsner2100 g Pilsner 37 1.6 62.6%
3,355 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Chinook15 g Chinook Hops Pellet 13 Boil 10 min 35.28 100%
15 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
30 g liquorice Flavor Primary 3 days
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"limfjordsklon" Baltic Porter beer recipe by Slartibartfast2. All Grain, ABV 7.15%, IBU 35.28, SRM 29.18, Fermentables: (Peated Malt, Munich, Black Malt, Pilsner) Hops: (Chinook) Other: (liquorice)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-04-28 09:21 UTC
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