Brew your best beer EVER. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×

Rusty Rex

155 calories 15 carbs
Beer Stats
Method: BIAB
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Lukas Jakob Hafner
Calories: 155 calories (Per 355mL)
Carbs: 15 g (Per 355mL)
Created Sunday April 23rd 2017
1.047
1.011
4.71%
33.99
13.14
n/a
 
Brew Log History

Target 19°C
Ambient: {{ stats.ambient | number:0 }} °C

OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:0 }} / 12 oz
Carbs: {{ stats.carbs | number:0 }}g / 12 oz

Readings: {{ readings.length | number }}
 
Fermentables
Amount Fermentable PPG °L Bill %
5.43 kg American - Munich - Light 10L5.43 kg Munich - Light 10L 33 10 100%
5.43 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
8 g Magnum8 g Magnum Hops Pellet 15 Boil 60 min 19.47 13.8%
12 g Ahtanum12 g Ahtanum Hops Pellet 6 Boil 30 min 6.48 20.7%
20 g Ahtanum20 g Ahtanum Hops Pellet 6 Boil 15 min 5.2 34.5%
18 g Ahtanum18 g Ahtanum Hops Pellet 6 Boil 5 min 2.84 31%
 
Mash Guidelines
Amount Description Type Temp Time
16.5 L Infusion 52 °C 20 min
L Temperature 62 °C 60 min
L Temperature 72 °C 30 min
L Temperature 78 °C 5 min
10.5 L Fly Sparge 78 °C 20 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1
Attenuation (custom):
76%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 166 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
Method: Glucose in keg       Amount: 12g glucose/ 5l keg       CO2 Level: 2.2 Volumes
 
Target Water Profile
Helsinki, Finland
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
20 1 6 5 8 68
Mash Chemistry and Brewing Water Calculator
Author: Lukas Jakob Hafner, Method: BIAB, Style: American Amber Ale, ABV 4.71%, IBU 33.99, SRM 13.14, Fermentables: (Munich - Light 10L) Hops: (Magnum, Ahtanum)
Last Updated and Sharing
 
819
Views
2
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-05-01 10:17 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/