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Ursarus Extract

123 calories 11 carbs
Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Genus brewing
Calories: 123 calories (Per 12oz)
Carbs: 11 g (Per 12oz)
Created Sunday April 23rd 2017
1.038
1.007
4.17%
13.01
2.41
n/a
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
3.75 lb Dry Malt Extract - Pilsen3.75 lb Dry Malt Extract - Pilsen 42 2 60%
3.75 lb Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
1 lb American - Pale 2-Row1 lb Pale 2-Row 37 1.8 16%
8 oz Flaked Corn8 oz Flaked Corn 40 0.5 8%
1 lb Flaked Rice1 lb Flaked Rice 40 0.5 16%
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.25 oz Bravo0.25 oz Bravo Hops Pellet 15.5 Boil 60 min 13.01 100%
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
1 Each
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
55 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 90 B cells required
Yeast Pitch Rate and Starter Calculator
Author: Genus brewing, Method: Extract, Style: American Light Lager, ABV 4.17%, IBU 13.01, SRM 2.41, Fermentables: (Dry Malt Extract - Pilsen) Steeping Grains: (Pale 2-Row, Flaked Corn, Flaked Rice) Hops: (Bravo)
Last Updated and Sharing
 
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Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-10-15 20:06 UTC
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