Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Chaguarama

161 calories 13.8 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 16 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 161 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)
Created Friday April 14th 2017
1.053
1.009
5.75%
36.07
5.51
5.71
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.90 kg German - Pale Ale3.9 kg Pale Ale 39 2.3 97.5%
0.10 kg German - CaraMunich I0.1 kg CaraMunich I 34 39 2.5%
4 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Centennial10 g Centennial Hops Pellet 10 Boil 55 min 16.64 6.5%
15 g Centennial15 g Centennial Hops Pellet 10 Boil 10 min 9.25 9.7%
30 g Centennial30 g Centennial Hops Pellet 10 Boil 5 min 10.18 19.4%
100 g Amarillo100 g Amarillo Hops Pellet 8.6 Dry Hop 7 days 64.5%
155 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
12 L Temperature 64 °C 60 min
13 L Temperature 70 °C --
Starting Mash Thickness: 3.4 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American Pale Ale, ABV 5.75%, IBU 36.07, SRM 5.51, Fermentables: (Pale Ale, CaraMunich I) Hops: (Centennial, Amarillo)
Last Updated and Sharing
 
376
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-22 06:48 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/