biere a seb (original) Beer Recipe | Extract American Light Lager | Brewer's Friend
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biere a seb (original)

150 calories 15.4 g 330 ml
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Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 150 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)
Created: Monday April 10th 2017
1.049
1.012
4.8%
27.7
20.1
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Liquid Malt Extract - Amber3 kg Liquid Malt Extract - Amber 35 10 66.7%
3 kg / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.50 kg Belgian - Biscuit0.5 kg Biscuit 35 23 11.1%
0.50 kg American - Caramel / Crystal 90L0.5 kg Caramel / Crystal 90L 33 90 11.1%
0.50 kg Belgian - CaraMunich0.5 kg CaraMunich 33 50 11.1%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz houblon2 oz houblon Hops Pellet 5 Boil 30 min 27.66 100%
2 oz / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 89 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
"biere a seb (original)" American Light Lager beer recipe by TheBen. Extract, ABV 4.8%, IBU 27.66, SRM 20.1, Fermentables: (Liquid Malt Extract - Amber) Steeping Grains: (Biscuit, Caramel / Crystal 90L, CaraMunich) Hops: (houblon)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-04-10 23:14 UTC
NEW Water Requirements:
biere a seb (original)
Equipment Profile Used

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Water Requirements:
biere a seb (original)
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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