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Rye Baby RYPA Clone

Method: Extract
Style: Specialty IPA: Rye IPA
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.145 (recipe based estimate)
Efficiency: 50% (steeping grains only)
Source: Union Craft Brewing
Calories: 227 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)

Created: Sunday April 2nd 2017

Original Gravity:

1.069

Final Gravity:

1.013

ABV (standard):

7.4%

IBU (tinseth):

74.6

SRM (morey):

10.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 lb	Dry Malt Extract - Light3 lb Dry Malt Extract - Light	42	4	30.2%
3.15 lb	Liquid Malt Extract - Maris Otter	36	4	31.7%
3.30 lb	Liquid Malt Extract - Rye3.3 lb Liquid Malt Extract - Rye	35	9	33.2%
9.45 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	Cost	PPG	°L	Bill %
0.50 lb	American - Caramel / Crystal 80L0.5 lb Caramel / Crystal 80L		33	80	5%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Chinook1 oz Chinook Hops	Pellet	9.4	Boil	60 min	14.45	11.1%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	13.7	Boil	10 min	7.64	11.1%
1 oz	Chinook1 oz Chinook Hops	Pellet	9.4	Whirlpool at 212 °F	10 min	13.41	11.1%
2 oz	Simcoe2 oz Simcoe Hops	Pellet	13.7	Whirlpool at 212 °F	10 min	39.09	22.2%
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Dry Hop	3 days		11.1%
3 oz	simcoe3 oz simcoe Hops	Leaf/Whole	12.7	Dry Hop	3 days		33.3%
9 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Chinook (Pellet)	27.86	22.2%
3 oz	Simcoe (Pellet)	46.73	33.3%
1 oz	Chinook (Pellet)		11.1%
3 oz	simcoe (Leaf/Whole)		33.3%
9 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	70 °F	Pitch Rate:	1.0 (M cells / ml / ° P) 334 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

427

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Brews

Public: Yup, Shared
Last Updated: 2017-05-26 19:53 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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