Saison- Cucumber Beer Recipe | All Grain Saison by Laurel Canyon Brewing | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

Saison- Cucumber

216 calories 17.6 g 16 oz
brewer logo
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 76% (brew house)
Calories: 216 calories (Per 16oz)
Carbs: 17.6 g (Per 16oz)
Created: Saturday April 1st 2017
1.066
1.010
7.3%
19.1
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb Belgian - Pilsner7 lb Pilsner 37 1.6 58.3%
4 lb American - White Wheat4 lb White Wheat 40 2.8 33.3%
1 lb Honey1 lb Honey 42 2 8.3%
12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Sorachi Ace0.25 oz Sorachi Ace Hops Pellet 13 Boil 60 min 11.08 33.3%
0.50 oz Sorachi Ace0.5 oz Sorachi Ace Hops Pellet 13 Boil 10 min 8.03 66.7%
0.75 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 149 °F 60 min
Starting Mash Thickness: 1.33 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
3 lb Cucumber Flavor Secondary 3 days
 
Yeast
Danstar - Belle Saison Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
63 - 75 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Saison- Cucumber" Saison beer recipe by Laurel Canyon Brewing. All Grain, ABV 7.25%, IBU 19.12, SRM 4.15, Fermentables: (Pilsner, White Wheat, Honey) Hops: (Sorachi Ace) Other: (Cucumber)
Recipe Picture
Last Updated and Sharing
 
1,001
Views
2
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-04-01 22:02 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top