Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Newport1 oz Newport Hops |
|
Leaf/Whole |
15.5 |
Boil
|
30 min |
38.59 |
66.7% |
|
0.50 oz |
loral0.5 oz loral Hops |
|
Pellet |
10.2 |
Boil
|
15 min |
9.02 |
33.3% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Newport (Leaf/Whole) 0.99999999771257 oz Newport (Leaf/Whole) Hops |
|
38.59 |
66.7% |
|
0.50 oz |
loral (Pellet) 0.49999999885628 oz loral (Pellet) Hops |
|
9.02 |
33.3% |
|
1.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
150 °F |
15 min |
"TriPale Ale" American Pale Ale beer recipe by BigD'sBrewcave. BIAB, ABV 5.79%, IBU 47.61, SRM 8.26, Fermentables: (Maris Otter Pale, Pale 2-Row, Carastan (30/37), Rye) Hops: (Newport, loral)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-21 01:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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