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Kolsch

185 calories
Method: BIAB
Style: Kölsch
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Boil Size: 9.5 gallons
Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 70% (brew house)
Rating:
51

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1.056
1.013
5.71%
22.71
4.07
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
10 lb Pilsner10 lb Pilsner 38 1.6 86%
1 lb Munich Light1 lb Munich Light 37 6 8.6%
10 oz White Wheat10 oz White Wheat 40 2.8 5.4%
11.63 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
1 oz Saaz1 oz Saaz HopsPellet3.5Boil60 min14.14
1 oz Saaz1 oz Saaz HopsPellet3.5Boil20 min8.57
 
Mash Guidelines
Amount Description Type Temp Time
----149 F90 min
 
Yeast
Amount:
1
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
65 - 69 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Method: BIAB, Style: Kölsch, ABV 5.71%, IBU 22.71, SRM 4.07, Fermentables: (Pilsner, Munich Light, White Wheat) Hops: (Saaz)
This recipe is shared.
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View Count: 1180
Brew Count: 5
Last Updated: 2018-02-11 17:36 UTC
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Terrell 05/23/2017 at 07:42pm
5 of 5




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