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Kolsch

185 calories 18 carbs
Beer Stats
Method: BIAB
Style: Kölsch
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 9.5 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 70% (brew house)
Rating:
51

Calories: 185 calories (Per 12oz)
Carbs: 18 g (Per 12oz)
Created Thursday March 16th 2017
1.056
1.013
5.71%
22.71
4.07
n/a
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
10 lb German - Pilsner10 lb Pilsner 38 1.6 86%
1 lb German - Munich Light1 lb Munich Light 37 6 8.6%
10 oz American - White Wheat10 oz White Wheat 40 2.8 5.4%
11.63 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 60 min 14.14 50%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 20 min 8.57 50%
 
Mash Guidelines
Amount Description Type Temp Time
-- 149 °F 90 min
 
Yeast
White Labs - German Ale/ Kölsch Yeast WLP029
Amount:
1 Each
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
65 - 69 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 9.28 37.1  
Grain absorption losses -1.45 -5.8  
Starting boil volume 7.83 31.3  
Boil off losses -2.25 -9  
Hops absorption losses -0.08 -0.3  
Amount going into fermentor 5.5 22  
Total: 9.78 39.1
Method: BIAB, Style: Kölsch, ABV 5.71%, IBU 22.71, SRM 4.07, Fermentables: (Pilsner, Munich Light, White Wheat) Hops: (Saaz)
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  • Last Updated: 2018-02-11 17:36 UTC