Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14 g |
Fuggles14 g Fuggles Hops |
|
Leaf/Whole |
5.6 |
Boil
|
75 min |
|
50% |
|
14 g |
Fuggles14 g Fuggles Hops |
|
Leaf/Whole |
5.6 |
Boil
|
15 min |
|
50% |
|
28 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
28 g |
Fuggles (Leaf/Whole) 28 g Fuggles (Leaf/Whole) Hops |
|
0 |
100% |
|
28 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 |
|
Temperature |
-- |
60 °C |
1 min |
"Gard og Hallvors Irish red" Irish Red Ale beer recipe by GV. Partial Mash, ABV 5.73%, IBU 3.41, SRM 26.22, Fermentables: (Munich Light, Dry Malt Extract - Light, Crystal 60L, Roasted Barley) Hops: (Fuggles)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2012-03-31 19:01 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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