Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
60 min |
|
100% |
|
1 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 oz |
bitter orange
|
|
Flavor |
Boil |
10 min. |
|
1 oz |
sweet orange
|
|
Flavor |
Boil |
10 min. |
|
1 oz |
corriander
|
|
Spice |
Boil |
10 min. |
"Belgian White Ale" Belgian Pale Ale beer recipe by MDR. Extract, ABV 5.45%, IBU 12.9, SRM 4.22, Fermentables: (Dry Malt Extract - Wheat, Liquid Malt Extract - Wheat) Hops: (Hallertau Hersbrucker) Other: (bitter orange, sweet orange, corriander)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2012-05-14 23:53 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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