Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Columbus15 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
12.15 |
18.8% |
|
7.50 g |
Columbus7.5 g Columbus Hops |
|
Pellet |
15 |
Boil
|
30 min |
4.67 |
9.4% |
|
7.50 g |
Columbus7.5 g Columbus Hops |
|
Pellet |
15 |
Boil
|
15 min |
3.01 |
9.4% |
|
50 g |
Centennial50 g Centennial Hops |
|
Pellet |
10 |
Boil
|
0 min |
|
62.5% |
|
80 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
66 °C |
70 min |
|
|
Mash out |
-- |
-- |
76 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Light colored and malty
Notes
OBS: serão utilizados 5 pacotes de levedura.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-26 22:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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