Duvel's Advocate 12 gal Beer Recipe | All Grain American Light Lager | Brewer's Friend
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Duvel's Advocate 12 gal

282 calories 27.3 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 90 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 14.9 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 282 calories (Per 12oz)
Carbs: 27.3 g (Per 12oz)
Created: Monday February 27th 2017
1.085
1.019
8.7%
36.2
4.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
27 lb Belgian - Pilsner27 lb Pilsner 37 1.6 86.2%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 3.2%
5 oz Belgian - Aromatic5 oz Aromatic 33 38 1%
3 lb Cane Sugar3 lb Cane Sugar - (late boil kettle addition) 46 0 9.6%
31.31 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
18 g Magnum18 g Magnum Hops Pellet 12.3 Boil 60 min 11.36 13.9%
26 g Super galena26 g Super galena Hops Pellet 13.5 Boil 60 min 18.01 20.1%
2 oz German select2 oz German select Hops Pellet 3.7 Boil 15 min 5.34 43.9%
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5.1 Boil 5 min 1.48 22%
129.05 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
11.33 gal Temperature -- 152 °F 60 min
Mash out Temperature -- 168 °F 10 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Wyeast - Belgian Strong Ale 1388
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Low
Optimum Temp:
64 - 80 °F
Starter:
Yes
Fermentation Temp:
65 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 929 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

0.9 m pitch rate

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  • Public: Yup, Shared
  • Last Updated: 2017-02-27 23:44 UTC
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