NB Golden Strong Beer Recipe | All Grain Belgian Golden Strong Ale | Brewer's Friend
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NB Golden Strong

259 calories 15.1 g 12 oz
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Beer Stats
Method: All Grain
Style: Belgian Golden Strong Ale
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (brew house)
Source: NB
Calories: 259 calories (Per 12oz)
Carbs: 15.1 g (Per 12oz)
Created: Monday February 20th 2017
1.080
1.004
9.9%
30.0
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb Belgian - Pilsner12 lb Pilsner 37 1.6 82.8%
0.25 lb Belgian - CaraVienne0.25 lb CaraVienne 34 20 1.7%
0.25 lb Belgian - Biscuit0.25 lb Biscuit 35 23 1.7%
2 lb Belgian Candi Sugar - Clear/Blond (0L)2 lb Belgian Candi Sugar - Clear/Blond (0L) 38 0 13.8%
14.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Saaz2 oz Saaz Hops Pellet 3.5 Boil 60 min 24.02 66.7%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 15 min 5.96 33.3%
3 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 122 °F 20 min
-- -- 149 °F 30 min
-- -- 158 °F 30 min
-- -- 170 °F 10 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
The Yeast Bay - Dry Belgian Ale
Amount:
1 Each
Cost:
Attenuation (avg):
92.5%
Flocculation:
Med/High
Optimum Temp:
68 - 74 °F
Starter:
Yes
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

http://www.captainbrew.com/sparge-water-and-strike-temp-calculator

Total Water Needed [?]: 8.87 Gallons, 33.56 Liters
Mash Water Needed [?]: 4.16 Gallons, 15.73 Liters
Sparge Water Needed [?]: 4.71 Gallons, 17.83 Liters
Strike Temperature [?]: 130.57 F, 55 C
Pre-Boil Wort Produced [?]: 6.74 Gallons, 25.51 Liters

Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2017-02-20 13:27 UTC
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