Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Styrian Goldings40 g Styrian Goldings Hops |
|
Leaf/Whole |
3.95 |
Boil
|
60 min |
16.26 |
36.4% |
|
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Leaf/Whole |
5.46 |
Boil
|
60 min |
16.86 |
27.3% |
|
30 g |
Styrian Goldings30 g Styrian Goldings Hops |
|
Leaf/Whole |
3.95 |
Boil
|
15 min |
6.05 |
27.3% |
|
10 g |
Styrian Goldings10 g Styrian Goldings Hops |
|
Leaf/Whole |
3.95 |
Boil
|
5 min |
0.81 |
9.1% |
|
110 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
-- |
-- |
66 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
irish moss
|
|
Fining |
Boil |
15 min. |
|
5 g |
burton water treatment
|
|
Water Agt |
Mash |
1 hr. |
Notes
Clone for Landlord, however I could not get the golden promise malt
Used also for whisky malt.
The brew was not malty/biscuity enough, so I plan some addition of amber malt, to compensate.
I will also increase marginally the hopping - bobek.
Landlord is a beer best served draught, so I will not prime bottles next time.
This beer was good but not great. Will try again.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-06-28 12:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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