Standard Pale Ale Beer Recipe | All Grain American Pale Ale by Bret Beer | Brewer's Friend
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Standard Pale Ale

156 calories 13.4 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 7 gallons (ending kettle volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 156 calories (Per 12oz)
Carbs: 13.4 g (Per 12oz)
Created: Saturday February 11th 2017
1.048
1.008
5.1%
38.4
5.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 6-Row10 lb Pale 6-Row 35 1.8 83.3%
1 lb American - Caramel / Crystal 30L1 lb Caramel / Crystal 30L 34 30 8.3%
1 lb Flaked Barley1 lb Flaked Barley 32 2.2 8.3%
12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.25 oz Cascade1.25 oz Cascade Hops Pellet 6.9 Boil 60 min 23.94 33.3%
1.25 oz Cascade1.25 oz Cascade Hops Pellet 6.9 Boil 20 min 14.5 33.3%
1.25 oz Cascade1.25 oz Cascade Hops Pellet 6.9 Boil 0 min 33.3%
3.75 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 qt Infusion -- 152 °F 90 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Standard Pale Ale" American Pale Ale beer recipe by Bret Beer. All Grain, ABV 5.13%, IBU 38.44, SRM 5.76, Fermentables: (Pale 6-Row, Caramel / Crystal 30L, Flaked Barley) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2017-02-11 13:57 UTC
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