Light Ale Beer Recipe | All Grain American Light Lager by Brewer #63005 | Brewer's Friend
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Light Ale

101 calories 9.9 g 12 oz
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.022 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 101 calories (Per 12oz)
Carbs: 9.9 g (Per 12oz)
Created: Friday February 3rd 2017
1.031
1.007
3.1%
17.9
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 83.3%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 8.3%
1 lb American - Caramel / Crystal 10L1 lb Caramel / Crystal 10L 35 10 8.3%
12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Tettnanger0.75 oz Tettnanger Hops Pellet 4.5 Boil 60 min 16.51 50%
0.75 oz Tettnanger0.75 oz Tettnanger Hops Pellet 4.5 Boil 2 min 1.4 50%
1.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 148 °F 90 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Light Ale" American Light Lager beer recipe by Brewer #63005. All Grain, ABV 3.11%, IBU 17.91, SRM 5.08, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Caramel / Crystal 10L) Hops: (Tettnanger)
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  • Public: Yup, Shared
  • Last Updated: 2017-02-03 15:44 UTC
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