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Cerveza Galaxy

Method: Extract
Style: Standard American Lager
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 5 liters
Pre Boil Gravity: 1.000 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Barra Brewing
Calories: 134 calories (Per 330ml)
Carbs: 13.3 g (Per 330ml)

Created: Tuesday January 31st 2017

Original Gravity:

1.044

Final Gravity:

1.010

ABV (standard):

4.5%

IBU (tinseth):

0.0

SRM (morey):

3.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
0.50 kg	Corn Sugar - Dextrose0.5 kg Corn Sugar - Dextrose - (late boil kettle addition)	46	0.5	17.2%
0.25 kg	Dry Malt Extract - Light0.25 kg Dry Malt Extract - Light - (late boil kettle addition)	42	4	8.6%
0.25 kg	Maltodextrin0.25 kg Maltodextrin - (late boil kettle addition)	39	0	8.6%
0.20 kg	Brown Rice Syrup - Gluten Free0.2 kg Brown Rice Syrup - Gluten Free - (late boil kettle addition)	44	2	6.9%
1.70 kg	Coopers Cerveza1.7 kg Coopers Cerveza - (late boil kettle addition)	38	5	58.6%
2.90 kg / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
25 g	Galaxy25 g Galaxy Hops		Pellet	14.25	Dry Hop	2 days		100%
25 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
25 g	Galaxy (Pellet) 25 g Galaxy (Pellet) Hops			100%
25 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	22 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 84 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: dextrose Amount: 100 CO₂ Level: 1.8 g/l

Notes

Using Coopers Cerveza 1 can.
Coopers BE No2 1kg
Dry Hop Galaxy to add some flavour
Add fermentables when the steeping liquid is in the fermenter

Last Updated and Sharing

1,508

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Brews

Public: Yup, Shared
Last Updated: 2018-05-17 05:58 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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