Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
55 g |
Bullion55 g Bullion Hops |
|
Pellet |
9.2 |
Boil
|
60 min |
35.6 |
100% |
|
55 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
55 g |
Bullion (Pellet) 55 g Bullion (Pellet) Hops |
|
35.6 |
100% |
|
55 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 L |
|
Fly Sparge |
-- |
66 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Dublin (Dry Stout)
"Awesome Recipe" Dry Stout beer recipe by aridec. All Grain, ABV 4.29%, IBU 35.6, SRM 30.56, Fermentables: (Roasted Barley, Pilsner, Munich Light, Flaked Barley) Hops: (Bullion)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-03-31 01:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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