Broken Promise Beer Recipe | BIAB American Pale Ale | Brewer's Friend
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Broken Promise

155 calories 13.6 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 155 calories (Per 330ml)
Carbs: 13.6 g (Per 330ml)
Created: Thursday January 19th 2017
1.051
1.009
5.5%
39.9
6.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg United Kingdom - Golden Promise5 kg Golden Promise 37 3 99%
0.05 kg American - Caramel / Crystal 60L0.05 kg Caramel / Crystal 60L 34 60 1%
5.05 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
11 g Columbus11 g Columbus Hops Pellet 15 Boil 60 min 22.09 5.2%
25 g Galaxy25 g Galaxy Hops Pellet 14.25 Boil 5 min 9.51 11.8%
25 g Nelson Sauvin25 g Nelson Sauvin Hops Pellet 12.5 Boil 5 min 8.34 11.8%
75 g Galaxy75 g Galaxy Hops Pellet 14.25 Boil 0 min 35.5%
75 g Nelson Sauvin75 g Nelson Sauvin Hops Pellet 12.5 Boil 0 min 35.5%
211 g / 0.00 €
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
24 L Infusion -- 66 °C 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 each Whirfloc Fining Boil 5 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 189 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
http://www.brewersfriend.com/mash-chemistry-and-brewing-water-calculator/?id=DVYXGC6
Mash Chemistry and Brewing Water Calculator
"Broken Promise" American Pale Ale beer recipe by brk3. BIAB, ABV 5.51%, IBU 39.94, SRM 5.95, Fermentables: (Golden Promise, Caramel / Crystal 60L) Hops: (Columbus, Galaxy, Nelson Sauvin) Other: (Whirfloc)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-01-28 12:45 UTC
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